Search icon

A&M FOOD ADVENTURES, INC.

Company Details

Name: A&M FOOD ADVENTURES, INC.
Jurisdiction: New York
Legal type: DOMESTIC BUSINESS CORPORATION
Status: Active
Date of registration: 24 Feb 2017 (8 years ago)
Entity Number: 5091759
ZIP code: 11751
County: Suffolk
Place of Formation: New York
Address: 2 OXFORD ST., ISLIP, NY, United States, 11751

Shares Details

Shares issued 4

Share Par Value 0.001

Type PAR VALUE

Agent

Name Role Address
EDUARDO MATUTE Agent 2 OXFORD ST., ISLIP, NY, 11751

DOS Process Agent

Name Role Address
THE CORPORATION DOS Process Agent 2 OXFORD ST., ISLIP, NY, United States, 11751

Licenses

Number Type Date Last renew date End date Address Description
0340-24-117623 Alcohol sale 2024-06-13 2024-06-13 2026-05-31 122 N Carll Ave, Babylon, NY, 11702 Restaurant

Filings

Filing Number Date Filed Type Effective Date
170224000649 2017-02-24 CERTIFICATE OF INCORPORATION 2017-02-24

Paycheck Protection Program

Loan Number Loan Funded Date SBA Origination Office Code Loan Delivery Method Borrower Street Address
9886267306 2020-05-03 0235 PPP 1355 ELAYNE AVE, BAY SHORE, NY, 11706-5144
Loan Status Date 2021-04-16
Loan Status Paid in Full
Loan Maturity in Months 24
SBA Guaranty Percentage 100
Loan Approval Amount (at origination) 7165
Loan Approval Amount (current) 7165
Undisbursed Amount 0
Franchise Name -
Lender Location ID 9551
Servicing Lender Name Bank of America, National Association
Servicing Lender Address 100 N Tryon St, Ste 170, CHARLOTTE, NC, 28202-4024
Rural or Urban Indicator U
Hubzone N
LMI N
Business Age Description Existing or more than 2 years old
Project Address BAY SHORE, SUFFOLK, NY, 11706-5144
Project Congressional District NY-02
Number of Employees 2
NAICS code 453998
Borrower Race Unanswered
Borrower Ethnicity Unknown/NotStated
Business Type Corporation
Originating Lender ID 9551
Originating Lender Name Bank of America, National Association
Originating Lender Address CHARLOTTE, NC
Gender Unanswered
Veteran Unanswered
Forgiveness Amount 7223.3
Forgiveness Paid Date 2021-02-25

Date of last update: 24 Mar 2025

Sources: New York Secretary of State