| Name: | DEBRA'S 19TH HOLE, INC. |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Active |
| Date of registration: | 20 Jul 2017 (7 years ago) |
| Entity Number: | 5173152 |
| ZIP code: | 13202 |
| County: | Onondaga |
| Place of Formation: | New York |
| Address: | 100 MADISON STREET, AXA TOWER I, 17TH FLOOR, SYRACUSE, NY, United States, 13202 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| C/O KIRWAN LAW FIRM, P.C. | DOS Process Agent | 100 MADISON STREET, AXA TOWER I, 17TH FLOOR, SYRACUSE, NY, United States, 13202 |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 170720000327 | 2017-07-20 | CERTIFICATE OF INCORPORATION | 2017-07-20 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2023-08-31 | No data | 3989 STATE ROUTE 3, FULTON | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 14C - Pesticide application not supervised by a certified applicator |
| 2022-08-25 | No data | 3989 STATE ROUTE 3, FULTON | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
| 2021-08-10 | No data | 3989 STATE ROUTE 3, FULTON | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
| 2020-09-23 | No data | 3989 STATE ROUTE 3, FULTON | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
| 2019-08-12 | No data | 3989 STATE ROUTE 3, FULTON | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
Date of last update: 27 Dec 2024
Sources: New York Secretary of State
