Name: | CALLICOON CAFFE CORP. |
Jurisdiction: | New York |
Legal type: | DOMESTIC BUSINESS CORPORATION |
Status: | Active |
Date of registration: | 15 Dec 2017 (7 years ago) |
Entity Number: | 5251528 |
ZIP code: | 12723 |
County: | Sullivan |
Place of Formation: | New York |
Address: | P.O. BOX 807, CALLICOON, NY, United States, 12723 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
Name | Role | Address |
---|---|---|
THE CORPORATION | DOS Process Agent | P.O. BOX 807, CALLICOON, NY, United States, 12723 |
Filing Number | Date Filed | Type | Effective Date |
---|---|---|---|
171215000530 | 2017-12-15 | CERTIFICATE OF INCORPORATION | 2017-12-15 |
Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
---|---|---|---|---|---|---|
2024-04-01 | No data | 23A Dorrer DRIVE, Callicoon | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 1D - Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) |
2023-09-12 | No data | 23A Dorrer DRIVE, Callicoon | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
2022-12-08 | No data | 23A Dorrer DRIVE, Callicoon | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
2022-05-05 | No data | 23A Dorrer DRIVE, Callicoon | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 6A - Potentially hazardous foods are not kept at or above 140°F during hot holding. |
2021-10-04 | No data | 23A Dorrer DRIVE, Callicoon | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 2E - Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding. |
2020-11-23 | No data | 23A Dorrer DRIVE, Callicoon | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
2020-11-20 | No data | 23A Dorrer DRIVE, Callicoon | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 12D - Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs |
2020-01-30 | No data | 23A Dorrer DRIVE, Callicoon | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 1D - Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans) |
2019-04-03 | No data | 23A Dorrer DRIVE, Callicoon | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
2018-12-17 | No data | 23A Dorrer DRIVE, Callicoon | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11B - Wiping cloths dirty, not stored properly in sanitizing solutions |
Date of last update: 27 Dec 2024
Sources: New York Secretary of State