| Name: | TACOS PICANTES RANCHEROS INC. |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Active |
| Date of registration: | 13 Mar 2018 (7 years ago) |
| Entity Number: | 5303213 |
| ZIP code: | 10977 |
| County: | Rockland |
| Place of Formation: | New York |
| Address: | 25 SOUTH MAIN ST., SPRING VALLEY, NY, United States, 10977 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| THE CORPORATION | DOS Process Agent | 25 SOUTH MAIN ST., SPRING VALLEY, NY, United States, 10977 |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 180313010545 | 2018-03-13 | CERTIFICATE OF INCORPORATION | 2018-03-13 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2024-10-07 | No data | 25 SOUTH MAIN STREET, SPRING VALLEY | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 14B - Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
| 2024-02-02 | No data | 25 SOUTH MAIN STREET, SPRING VALLEY | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
| 2023-05-16 | No data | 25 SOUTH MAIN STREET, SPRING VALLEY | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 16 - Miscellaneous, Economic Violation, Choking Poster, Training. |
| 2023-02-15 | No data | 25 SOUTH MAIN STREET, SPRING VALLEY | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 16 - Miscellaneous, Economic Violation, Choking Poster, Training. |
| 2023-01-05 | No data | 25 SOUTH MAIN STREET, SPRING VALLEY | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours. |
| 2022-01-03 | No data | 25 SOUTH MAIN STREET, SPRING VALLEY | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
| 2021-03-15 | No data | 25 SOUTH MAIN STREET, SPRING VALLEY | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures |
| 2020-01-16 | No data | 25 SOUTH MAIN STREET, SPRING VALLEY | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 14A - Insects, rodents present |
| 2019-01-11 | No data | 25 SOUTH MAIN STREET, SPRING VALLEY | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 14A - Insects, rodents present |
Date of last update: 27 Dec 2024
Sources: New York Secretary of State
