2024-12-16
|
No data
|
45 EAST Genesee STREET, Baldwinsville
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11D - Non food contact surfaces of equipment not clean
|
2024-02-01
|
No data
|
45 EAST Genesee STREET, Baldwinsville
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
|
2023-03-10
|
No data
|
45 EAST Genesee STREET, Baldwinsville
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2022-03-03
|
No data
|
45 EAST Genesee STREET, Baldwinsville
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
|
2021-04-22
|
No data
|
45 EAST Genesee STREET, Baldwinsville
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
2C - Cooked or prepared foods are subject to cross-contamination from raw foods.
|
2020-01-14
|
No data
|
45 EAST Genesee STREET, Baldwinsville
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2019-02-19
|
No data
|
45 EAST Genesee STREET, Baldwinsville
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
9C - Hair is improperly restrained
|
2018-03-13
|
No data
|
45 EAST Genesee STREET, Baldwinsville
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
1H - Food from unapproved source, spoiled, adulterated on premises.
|
2017-03-24
|
No data
|
45 EAST Genesee STREET, Baldwinsville
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
2C - Cooked or prepared foods are subject to cross-contamination from raw foods.
|
2016-04-08
|
No data
|
45 EAST Genesee STREET, Baldwinsville
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
12D - Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
|
2015-03-18
|
No data
|
45 EAST Genesee STREET, Baldwinsville
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
12D - Toilet facilities inadequate, inconvenient, dirty, in disrepair, toilet paper missing, not self-closing doors, missing hand wash signs
|
2014-03-18
|
No data
|
45 EAST Genesee STREET, Baldwinsville
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11D - Non food contact surfaces of equipment not clean
|
2013-03-13
|
No data
|
45 EAST Genesee STREET, Baldwinsville
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
1H - Food from unapproved source, spoiled, adulterated on premises.
|
2012-09-25
|
No data
|
45 EAST Genesee STREET, Baldwinsville
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8D - Single service items reused, improperly stored, dispensed, not used when required
|
2011-11-17
|
No data
|
45 EAST Genesee STREET, Baldwinsville
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
4A - Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
|
2010-10-04
|
No data
|
45 EAST Genesee STREET, Baldwinsville
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8D - Single service items reused, improperly stored, dispensed, not used when required
|
2009-10-28
|
No data
|
45 EAST Genesee STREET, Baldwinsville
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2009-10-12
|
No data
|
45 EAST Genesee STREET, Baldwinsville
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
|
2008-11-18
|
No data
|
45 EAST Genesee STREET, Baldwinsville
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
|
2007-11-08
|
No data
|
45 EAST Genesee STREET, Baldwinsville
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
2006-12-12
|
No data
|
45 EAST Genesee STREET, Baldwinsville
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
|
2000-09-06
|
No data
|
45 EAST Genesee STREET, Baldwinsville
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2000-08-14
|
No data
|
45 EAST Genesee STREET, Baldwinsville
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2000-08-01
|
No data
|
45 EAST Genesee STREET, Baldwinsville
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|