VINNY'S PIZZA, INC.

Name: | VINNY'S PIZZA, INC. |
Jurisdiction: | New York |
Legal type: | DOMESTIC BUSINESS CORPORATION |
Status: | Inactive |
Date of registration: | 22 Feb 1979 (46 years ago) |
Date of dissolution: | 12 Feb 2018 |
Entity Number: | 539961 |
ZIP code: | 11358 |
County: | Queens |
Place of Formation: | New York |
Address: | 199-01 32ND AVENUE, BAYSIDE, NY, United States, 11358 |
Principal Address: | 3 BANK COURT, GREENLAWN, NY, United States, 11740 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
Name | Role | Address |
---|---|---|
THE CORPORATION | DOS Process Agent | 199-01 32ND AVENUE, BAYSIDE, NY, United States, 11358 |
Name | Role | Address |
---|---|---|
VINCENT ORSINI | Chief Executive Officer | 199-01 32ND AVENUE, FLUSHING, NY, United States, 11358 |
Start date | End date | Type | Value |
---|---|---|---|
1997-03-25 | 2011-02-18 | Address | 3 BANK COURT, GREENLAWN, NY, 11740, USA (Type of address: Principal Executive Office) |
1995-06-27 | 2011-02-18 | Address | 199-01 32ND AVE, BAYSIDE, NY, 11358, USA (Type of address: Chief Executive Officer) |
1995-06-27 | 1997-03-25 | Address | 199-01 32ND AVE, BAYSIDE, NY, 11358, USA (Type of address: Principal Executive Office) |
1995-06-27 | 2011-02-18 | Address | 199-01 32ND AVE, BAYSIDE, NY, 11358, USA (Type of address: Service of Process) |
1979-02-22 | 1995-06-27 | Address | 16 EAST 42ND ST., NEW YORK, NY, 10017, USA (Type of address: Service of Process) |
Filing Number | Date Filed | Type | Effective Date |
---|---|---|---|
20180813066 | 2018-08-13 | ASSUMED NAME CORP INITIAL FILING | 2018-08-13 |
180212000699 | 2018-02-12 | CERTIFICATE OF DISSOLUTION | 2018-02-12 |
110218002221 | 2011-02-18 | BIENNIAL STATEMENT | 2011-02-01 |
090202003126 | 2009-02-02 | BIENNIAL STATEMENT | 2009-02-01 |
070216002174 | 2007-02-16 | BIENNIAL STATEMENT | 2007-02-01 |
Fee Sequence Id | Fee type | Status | Date | Amount | Description |
---|---|---|---|---|---|
109193 | CL VIO | INVOICED | 2009-09-08 | 300 | CL - Consumer Law Violation |
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Date of last update: 18 Mar 2025
Sources: New York Secretary of State