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2024-04-12
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WHITESVILLE CORNER MARK
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452 MAIN ST, WHITESVILLE, Allegany, NY, 14897
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A
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Food Inspection
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Department of Agriculture and Markets
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No data
|
|
2024-02-16
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WHITESVILLE CORNER MARK
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452 MAIN ST, WHITESVILLE, Allegany, NY, 14897
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B
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Food Inspection
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Department of Agriculture and Markets
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11B - Food worker in the food preparation area is observed working with ineffective hair restraints.
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2023-06-21
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WHITESVILLE CORNER MARK
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452 MAIN ST, WHITESVILLE, Allegany, NY, 14897
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A
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Food Inspection
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Department of Agriculture and Markets
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No data
|
|
2023-04-28
|
WHITESVILLE CORNER MARK
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452 MAIN ST, WHITESVILLE, Allegany, NY, 14897
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B
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Food Inspection
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Department of Agriculture and Markets
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06B - Pizza rolls in the hot holding unit are displayed with internal temperature of 112°F. Product has been in the unit for less than four hours. Product reheated during inspection. The accuracy of the thermometer used was verified the same day.
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2023-02-28
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WHITESVILLE CORNER MARK
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452 MAIN ST, WHITESVILLE, Allegany, NY, 14897
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C
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Food Inspection
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Department of Agriculture and Markets
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15C - Sub prep unit cutting boards have minor knife scores. - Scale station cutting boards have accumulation of food debris in crevices between the boards. - Deli hood has light accumulation of dust/grease.
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2022-06-01
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WHITESVILLE CORNER MARK
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452 MAIN ST, WHITESVILLE, Allegany, NY, 14897
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A
|
Food Inspection
|
Department of Agriculture and Markets
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No data
|
|
2022-04-01
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WHITESVILLE CORNER MARK
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452 MAIN ST, WHITESVILLE, Allegany, NY, 14897
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B
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Food Inspection
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Department of Agriculture and Markets
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04A - Dishes/utensils in sanitizing sink are observed to have been improperly sanitized. Sanitizer in sink has undetectable concentration. Sanitizing dispensing container is found to be empty. Condition corrected and equipment properly sanitized during inspection.
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