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DON JUAN CAFE LLC

Branch

Company Details

Name: DON JUAN CAFE LLC
Jurisdiction: New York
Legal type: FOREIGN LIMITED LIABILITY COMPANY
Status: Active
Date of registration: 07 Nov 2018 (6 years ago)
Branch of: DON JUAN CAFE LLC, Florida (Company Number L18000118008)
Entity Number: 5439129
ZIP code: 13027
County: Onondaga
Place of Formation: Florida
Address: 24 E. GENESEE ST UNIT A, BALDWINSVILLE, NY, United States, 13027

DOS Process Agent

Name Role Address
THE LLC DOS Process Agent 24 E. GENESEE ST UNIT A, BALDWINSVILLE, NY, United States, 13027

Filings

Filing Number Date Filed Type Effective Date
181107000056 2018-11-07 APPLICATION OF AUTHORITY 2018-11-07

Inspections

Date Inspection Object Address Grade Type Institution Desctiption
2025-03-17 No data 410 WEST Seneca TURNPIKE, Syracuse Not Critical Violation Food Service Establishment Inspections New York State Department of Health 12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2025-03-14 No data 102 Grand AVENUE, Syracuse Not Critical Violation Food Service Establishment Inspections New York State Department of Health 11D - Non food contact surfaces of equipment not clean
2025-02-26 No data 820 Wolf STREET, Syracuse Not Critical Violation Food Service Establishment Inspections New York State Department of Health 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2024-08-28 No data 820 Wolf STREET, Syracuse Not Critical Violation Food Service Establishment Inspections New York State Department of Health 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2024-06-14 No data 102 Grand AVENUE, Syracuse Not Critical Violation Food Service Establishment Inspections New York State Department of Health 10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
2024-05-29 No data 102 Grand AVENUE, Syracuse Not Critical Violation Food Service Establishment Inspections New York State Department of Health 10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
2024-02-13 No data 410 WEST Seneca TURNPIKE, Syracuse Critical Violation Food Service Establishment Inspections New York State Department of Health 2E - Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
2023-09-18 No data 820 Wolf STREET, Syracuse Not Critical Violation Food Service Establishment Inspections New York State Department of Health 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2023-08-03 No data 820 Wolf STREET, Syracuse Not Critical Violation Food Service Establishment Inspections New York State Department of Health 11B - Wiping cloths dirty, not stored properly in sanitizing solutions
2023-07-26 No data 410 WEST Seneca TURNPIKE, Syracuse Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures

Date of last update: 23 Mar 2025

Sources: New York Secretary of State