| Name: | SARGHI AND SARB INDIAN CUISINE LLC |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC LIMITED LIABILITY COMPANY |
| Status: | Active |
| Date of registration: | 26 Nov 2018 (6 years ago) |
| Entity Number: | 5448515 |
| ZIP code: | 14228 |
| County: | Erie |
| Place of Formation: | New York |
| Address: | 54 pennington court, BUFFALO, NY, United States, 14228 |
| Name | Role | Address |
|---|---|---|
| the llc | DOS Process Agent | 54 pennington court, BUFFALO, NY, United States, 14228 |
| Name | Role | Address |
|---|---|---|
| barinder kaur multani | Agent | 54 PENNINGTON COURT, BUFFALO, NY, 14228 |
| Number | Type | Date | Last renew date | End date | Address | Description |
|---|---|---|---|---|---|---|
| 0340-23-331271 | Alcohol sale | 2023-09-27 | 2023-09-27 | 2025-09-30 | 8445 MAIN ST, WILLIAMSVILLE, New York, 14221 | Restaurant |
| Start date | End date | Type | Value |
|---|---|---|---|
| 2023-03-27 | 2023-02-08 | Address | 54 pennington court, BUFFALO, NY, 14228, USA (Type of address: Service of Process) |
| 2018-11-26 | 2023-03-27 | Address | 258 SUNDRIDGE DR, AMHERST, NY, 14228, USA (Type of address: Service of Process) |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 230208003486 | 2022-10-03 | CERTIFICATE OF PUBLICATION | 2022-10-03 |
| 230327002137 | 2022-06-14 | CERTIFICATE OF CHANGE BY ENTITY | 2022-06-14 |
| 181126010346 | 2018-11-26 | ARTICLES OF ORGANIZATION | 2018-11-28 |
| Loan Number | Loan Funded Date | SBA Origination Office Code | Loan Delivery Method | Borrower Street Address | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 8424337108 | 2020-04-15 | 0296 | PPP | 8445 Main Street, Williamsville, NY, 14221 | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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Date of last update: 23 Mar 2025
Sources: New York Secretary of State
