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ROSA VENTURES LLC

Company Details

Name: ROSA VENTURES LLC
Jurisdiction: New York
Legal type: DOMESTIC LIMITED LIABILITY COMPANY
Status: Active
Date of registration: 17 Dec 2018 (6 years ago)
Entity Number: 5459960
ZIP code: 11021
County: Nassau
Place of Formation: New York
Address: 475 NORTHERN BLVD., SUITE 37, GREAT NECK, NY, United States, 11021

DOS Process Agent

Name Role Address
ROSA VENTURES LLC DOS Process Agent 475 NORTHERN BLVD., SUITE 37, GREAT NECK, NY, United States, 11021

Filings

Filing Number Date Filed Type Effective Date
220103003678 2022-01-03 BIENNIAL STATEMENT 2022-01-03
190226000837 2019-02-26 CERTIFICATE OF PUBLICATION 2019-02-26
181217010255 2018-12-17 ARTICLES OF ORGANIZATION 2018-12-17

Trademarks Section

Serial Number:
97710896
Mark:
OSTERIA DA FORTUNATA
Status:
ABANDONED - NO STATEMENT OF USE FILED
Mark Type:
TRADEMARK, SERVICE MARK
Application Filing Date:
2022-12-09
Mark Drawing Type:
Illustration: Drawing or design which also includes word(s)/letter(s)/number(s)
Mark Literal Elements:
OSTERIA DA FORTUNATA

Goods And Services

For:
Biscuits; Bread; Cakes; Cookies; Pasta; Pastries; Salt; Pasta and noodles; Pasta sauce; Processed grains; Seasoning mixes; Alimentary pasta; Dried pasta; Flour-based dumplings; Fresh pasta; Prepared pasta; Yeast, baking-powder
International Classes:
030 - Primary Class
Class Status:
Active
For:
Bar services; Restaurant and café services; Restaurant and catering services
International Classes:
043 - Primary Class
Class Status:
Active
Serial Number:
97706099
Mark:
DA FORTUNATA
Status:
Registered. The registration date is used to determine when post-registration maintenance documents are due.
Mark Type:
Trademark, Service Mark
Application Filing Date:
2022-12-06
Mark Drawing Type:
3 - AN ILLUSTRATION DRAWING WHICH INCLUDES WORD(S)/ LETTER(S) /NUMBER(S)
Mark Literal Elements:
DA FORTUNATA

Goods And Services

For:
providing food and drink; Serving food and drinks
First Use:
1921-12-01
International Classes:
043 - Primary Class
Class Status:
ACTIVE

Date of last update: 23 Mar 2025

Sources: New York Secretary of State