| Name: | EL NUEVO VALLE SEAFOOD RESTAURANT CORP |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Active |
| Date of registration: | 13 Mar 2019 (6 years ago) |
| Entity Number: | 5512409 |
| ZIP code: | 10033 |
| County: | New York |
| Place of Formation: | New York |
| Address: | 570 W 204TH APT 3N, NEW YORK, NY, United States, 10033 |
| Principal Address: | 231 SHERMAN AVE, NEW YORK, NY, United States, 10034 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| JOSEAN C MENDEZ VALDEZ | Chief Executive Officer | 231 SHERMAN AVE, NEW YORK, NY, United States, 10034 |
| Name | Role | Address |
|---|---|---|
| EL NUEVO VALLE SEAFOOD RESTAURANT CORP | DOS Process Agent | 570 W 204TH APT 3N, NEW YORK, NY, United States, 10033 |
| Number | Type | Date | Last renew date | End date | Address | Description |
|---|---|---|---|---|---|---|
| 0240-22-101600 | Alcohol sale | 2024-07-08 | 2024-07-08 | 2026-07-31 | 231 SHERMAN AVE, NEW YORK, New York, 10034 | Restaurant |
| Start date | End date | Type | Value |
|---|---|---|---|
| 2019-03-13 | 2023-04-26 | Shares | Share type: NO PAR VALUE, Number of shares: 200, Par value: 0 |
| 2019-03-13 | 2021-05-21 | Address | 231 SHERMAN AVE, NEW YORK, NY, 10034, USA (Type of address: Service of Process) |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 210521060404 | 2021-05-21 | BIENNIAL STATEMENT | 2021-03-01 |
| 190313010187 | 2019-03-13 | CERTIFICATE OF INCORPORATION | 2019-03-13 |
| Loan Number | Loan Funded Date | SBA Origination Office Code | Loan Delivery Method | Borrower Street Address | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| 1467037404 | 2020-05-04 | 0202 | PPP | 231 Sherman Ave, New York, NY, 10034-2502 | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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| 5060788507 | 2021-02-27 | 0202 | PPS | 231 Sherman Ave, New York, NY, 10034-2502 | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
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Date of last update: 23 Mar 2025
Sources: New York Secretary of State
