Name: | FLAMIN PIZZA AND WINGS CORP |
Jurisdiction: | New York |
Legal type: | DOMESTIC BUSINESS CORPORATION |
Status: | Active |
Date of registration: | 07 Jun 2019 (6 years ago) |
Entity Number: | 5567131 |
ZIP code: | 11207 |
County: | Kings |
Place of Formation: | New York |
Address: | 1595 BROADWAY, 2, BROOKLYN, NY, United States, 11207 |
Principal Address: | 1595 Broadway, Brooklyn, NY, United States, 11207 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
Name | Role | Address |
---|---|---|
FLAMIN PIZZA AND WINGS CORP | DOS Process Agent | 1595 BROADWAY, 2, BROOKLYN, NY, United States, 11207 |
Name | Role | Address |
---|---|---|
JASBIR KAUR | Chief Executive Officer | 104-65 115TH ST, S. RICHMOND HILL, NY, United States, 11419 |
Start date | End date | Type | Value |
---|---|---|---|
2019-06-07 | 2023-03-24 | Shares | Share type: NO PAR VALUE, Number of shares: 200, Par value: 0 |
2019-06-07 | 2023-03-24 | Address | 1595 BROADWAY, 2, BROOKLYN, NY, 11207, USA (Type of address: Service of Process) |
Filing Number | Date Filed | Type | Effective Date |
---|---|---|---|
230324002665 | 2023-03-24 | BIENNIAL STATEMENT | 2021-06-01 |
190607010453 | 2019-06-07 | CERTIFICATE OF INCORPORATION | 2019-06-07 |
Loan Number | Loan Funded Date | SBA Origination Office Code | Loan Delivery Method | Borrower Street Address | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
4994538000 | 2020-06-26 | 0202 | PPP | 1595 BROADWAY NUMBER 2, BROOKLYN, NY, 11207 | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
|
|||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
7391138602 | 2021-03-23 | 0202 | PPS | 1595 Broadway N/A, Brooklyn, NY, 11207-1002 | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
|
Date of last update: 23 Mar 2025
Sources: New York Secretary of State