|
2024-07-29
|
No data
|
40 KROUNER ROAD, NASSAU
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
2C - Cooked or prepared foods are subject to cross-contamination from raw foods.
|
|
2023-08-08
|
No data
|
40 KROUNER ROAD, NASSAU
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2023-06-27
|
No data
|
40 KROUNER ROAD, NASSAU
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
|
|
2022-07-28
|
No data
|
40 KROUNER ROAD, NASSAU
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
4A - Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
|
|
2022-06-24
|
No data
|
40 KROUNER ROAD, NASSAU
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
2C - Cooked or prepared foods are subject to cross-contamination from raw foods.
|
|
2021-07-27
|
No data
|
40 KROUNER ROAD, NASSAU
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
|
|
2021-06-28
|
No data
|
40 KROUNER ROAD, NASSAU
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
|
|
2020-08-25
|
No data
|
40 KROUNER ROAD, NASSAU
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11B - Wiping cloths dirty, not stored properly in sanitizing solutions
|
|
2019-07-30
|
No data
|
40 KROUNER ROAD, NASSAU
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
|
|
2019-06-20
|
No data
|
40 KROUNER ROAD, NASSAU
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
|
|
2018-07-19
|
No data
|
40 KROUNER ROAD, NASSAU
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
1D - Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
|
|
2017-08-02
|
No data
|
40 KROUNER ROAD, NASSAU
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
|
|
2016-07-28
|
No data
|
40 KROUNER ROAD, NASSAU
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
|
|
2015-07-31
|
No data
|
40 KROUNER ROAD, NASSAU
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
|
|
2014-08-11
|
No data
|
40 KROUNER ROAD, NASSAU
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
|
2013-08-13
|
No data
|
40 KROUNER ROAD, NASSAU
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
|
2012-07-11
|
No data
|
40 KROUNER ROAD, NASSAU
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
|
2011-08-12
|
No data
|
40 KROUNER ROAD, NASSAU
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
|
|
2011-06-17
|
No data
|
40 KROUNER ROAD, NASSAU
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
|
|
2010-08-04
|
No data
|
40 KROUNER ROAD, NASSAU
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2009-06-09
|
No data
|
40 KROUNER ROAD, NASSAU
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15D - Improper storage of cleaning equipment, linens, laundry unacceptable
|
|
2008-07-21
|
No data
|
40 KROUNER ROAD, NASSAU
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2007-07-31
|
No data
|
40 KROUNER ROAD, NASSAU
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2007-07-27
|
No data
|
40 KROUNER ROAD, NASSAU
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2006-07-31
|
No data
|
40 KROUNER ROAD, NASSAU
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2005-08-10
|
No data
|
40 KROUNER ROAD, NASSAU
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
3C - Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
|
|
2005-08-02
|
No data
|
40 KROUNER ROAD, NASSAU
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2005-07-13
|
No data
|
40 KROUNER ROAD, NASSAU
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2004-07-29
|
No data
|
40 KROUNER ROAD, NASSAU
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2003-07-17
|
No data
|
40 KROUNER ROAD, NASSAU
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2002-07-31
|
No data
|
40 KROUNER ROAD, NASSAU
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2001-08-08
|
No data
|
40 KROUNER ROAD, NASSAU
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
|
2000-08-11
|
No data
|
40 KROUNER ROAD, NASSAU
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
