Name: | ATINA FOODS LLC |
Jurisdiction: | New York |
Legal type: | DOMESTIC LIMITED LIABILITY COMPANY |
Status: | Active |
Date of registration: | 30 Apr 2020 (5 years ago) |
Entity Number: | 5744593 |
ZIP code: | 12414 |
County: | Greene |
Place of Formation: | New York |
Address: | 4464 ROUTE 32, 4464 Route 32, CATSKILL, NY, United States, 12414 |
Name | Role | Address |
---|---|---|
ATINA FOODS LLC | DOS Process Agent | 4464 ROUTE 32, 4464 Route 32, CATSKILL, NY, United States, 12414 |
The U.S. Small Business Administration (SBA) helps Americans start, grow, and build resilient businesses.
Note: SBA was created in 1953 as an independent agency of the federal government to aid, counsel, assist and protect the interests of small
business concerns; preserve free competitive enterprise; and maintain and strengthen the overall economy of our nation. SBA reviews Congressional and
testifies on behalf of small businesses. It assesses the impact of regulatory burden on small businesses.
A UEI is a government-provided number, like a tax ID number, that’s used to identify businesses eligible for federal grants, awards and contracts.
Note: In April 2022, the federal government replaced its old identifier of choice, the Data Universal Numbering System (DUNS) number, with a
government-issued UEI. Now all the federal government’s Integrated Award Environment systems use UEI numbers instead of DUNS numbers. So any entity
doing business with the federal government must register for a UEI.
Number | Type | Address |
---|---|---|
740157 | Retail grocery store | 4464 RT 32, CATSKILL, NY, 12414 |
Start date | End date | Type | Value |
---|---|---|---|
2020-04-30 | 2024-02-16 | Address | 4464 ROUTE 32, CATSKILL, NY, 12414, USA (Type of address: Service of Process) |
Filing Number | Date Filed | Type | Effective Date |
---|---|---|---|
240216001649 | 2024-02-16 | BIENNIAL STATEMENT | 2024-02-16 |
200826000614 | 2020-08-26 | CERTIFICATE OF PUBLICATION | 2020-08-26 |
200430010146 | 2020-04-30 | ARTICLES OF ORGANIZATION | 2020-04-30 |
Date of last update: 22 Mar 2025
Sources: New York Secretary of State