| Name: | WICKED WOLF NORTH INC. |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Active |
| Date of registration: | 24 Jun 2020 (5 years ago) |
| Entity Number: | 5773750 |
| ZIP code: | 10707 |
| County: | Westchester |
| Place of Formation: | New York |
| Address: | 2 SCARSDALE RD, TUCKAHOE, NY, United States, 10707 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| JAMES CAREY | DOS Process Agent | 2 SCARSDALE RD, TUCKAHOE, NY, United States, 10707 |
| Number | Type | Date | Last renew date | End date | Address | Description |
|---|---|---|---|---|---|---|
| 0340-22-210002 | Alcohol sale | 2022-10-12 | 2022-10-12 | 2024-09-30 | 2 SCARSDALE RD, YONKERS, New York, 10707 | Restaurant |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 200624010251 | 2020-06-24 | CERTIFICATE OF INCORPORATION | 2020-06-24 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2025-01-28 | No data | 2 SCARSDALE ROAD, TUCKAHOE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
| 2024-01-30 | No data | 2 SCARSDALE ROAD, TUCKAHOE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
| 2022-10-24 | No data | 2 SCARSDALE ROAD, TUCKAHOE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
Date of last update: 05 Mar 2025
Sources: New York Secretary of State
