Name: | ANGRY MARK'S LLC |
Jurisdiction: | New York |
Legal type: | DOMESTIC LIMITED LIABILITY COMPANY |
Status: | Active |
Date of registration: | 17 Sep 2020 (4 years ago) |
Entity Number: | 5838105 |
ZIP code: | 13076 |
County: | Oswego |
Place of Formation: | New York |
Address: | 1706 US ROUTE 11, HASTINGS, NY, United States, 13076 |
Name | Role | Address |
---|---|---|
THE LLC | DOS Process Agent | 1706 US ROUTE 11, HASTINGS, NY, United States, 13076 |
Start date | End date | Type | Value |
---|---|---|---|
2023-08-21 | 2023-09-28 | Address | 1706 US ROUTE 11, HASTINGS, NY, 13076, USA (Type of address: Service of Process) |
2020-09-17 | 2023-08-21 | Address | 1706 US ROUTE 11, HASTINGS, NY, 13076, USA (Type of address: Service of Process) |
Filing Number | Date Filed | Type | Effective Date |
---|---|---|---|
230928003448 | 2023-09-28 | CERTIFICATE OF PUBLICATION | 2023-09-28 |
230821004167 | 2023-08-21 | BIENNIAL STATEMENT | 2022-09-01 |
200917010488 | 2020-09-17 | ARTICLES OF ORGANIZATION | 2020-09-17 |
Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
---|---|---|---|---|---|---|
2023-09-28 | No data | 1706 US ROUTE 11, HASTINGS | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 14B - Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin |
2022-10-21 | No data | 1706 US ROUTE 11, HASTINGS | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
2021-11-18 | No data | 1706 US ROUTE 11, HASTINGS | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11B - Wiping cloths dirty, not stored properly in sanitizing solutions |
2020-12-18 | No data | 1706 US ROUTE 11, HASTINGS | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred |
Date of last update: 12 Jan 2025
Sources: New York Secretary of State