2025-01-23
|
No data
|
1820 NEW HACKENSACK ROAD, POUGHKEEPSIE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
16 - Miscellaneous, Economic Violation, Choking Poster, Training.
|
2024-10-23
|
No data
|
1820 NEW HACKENSACK ROAD, POUGHKEEPSIE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
2024-03-18
|
No data
|
1820 NEW HACKENSACK ROAD, POUGHKEEPSIE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2023-12-20
|
No data
|
1820 NEW HACKENSACK ROAD, POUGHKEEPSIE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2023-11-20
|
No data
|
1820 NEW HACKENSACK ROAD, POUGHKEEPSIE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
No data
|
2023-02-15
|
No data
|
1820 NEW HACKENSACK ROAD, POUGHKEEPSIE
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
5C - Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
|
2022-10-04
|
No data
|
1820 NEW HACKENSACK ROAD, POUGHKEEPSIE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
|
2022-04-14
|
No data
|
1820 NEW HACKENSACK ROAD, POUGHKEEPSIE
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
|
2021-12-09
|
No data
|
1820 NEW HACKENSACK ROAD, POUGHKEEPSIE
|
Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
4A - Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
|