| Name: | MIDTOWN BAKERY LLC |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC LIMITED LIABILITY COMPANY |
| Status: | Active |
| Date of registration: | 02 Sep 2021 (4 years ago) |
| Entity Number: | 6273276 |
| ZIP code: | 10001 |
| County: | New York |
| Place of Formation: | New York |
| Address: | 109 W 27th St, Ste 3B, New York, NY, United States, 10001 |
| Name | Role | Address |
|---|---|---|
| JAY RUSHIN | DOS Process Agent | 109 W 27th St, Ste 3B, New York, NY, United States, 10001 |
| Start date | End date | Type | Value |
|---|---|---|---|
| 2022-01-14 | 2024-02-24 | Address | c/o H&H Bagels Group, Inc., 1551 2nd Avenue, New York, NY, 10028, USA (Type of address: Service of Process) |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 240224000034 | 2024-02-24 | BIENNIAL STATEMENT | 2024-02-24 |
| 220114000311 | 2022-01-13 | CERTIFICATE OF PUBLICATION | 2022-01-13 |
| 210902002781 | 2021-09-02 | ARTICLES OF ORGANIZATION | 2021-09-02 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2025-02-05 | H&H BAGELS | 54-18 37TH AVE, WOODSIDE, Queens, NY, 11377 | A | Food Inspection | Department of Agriculture and Markets | No data |
| 2024-09-24 | H&H BAGELS | 54-18 37TH AVE, WOODSIDE, Queens, NY, 11377 | C | Food Inspection | Department of Agriculture and Markets | 15C - The cooling unit inside the walk-in cooler in the bakery production area was observed to be dripping condensate water.- The conveyor belts of the bagel dough molding machine exhibit moderate discoloration.- Undersides of the floor mixers particularly along the head attachments in the bakery production area, exhibit an accumulation of adhered food residues, permitting potential allergen cross contamination. |
| 2024-07-12 | H&H BAGELS | 54-18 37TH AVE, WOODSIDE, Queens, NY, 11377 | C | Food Inspection | Department of Agriculture and Markets | 10B Mobile racks in the bakery preparation area exhibit moderate buildup of carbonized residues |
Date of last update: 21 Mar 2025
Sources: New York Secretary of State
