Name: | MI RANCHO ALEGRE CORP. |
Jurisdiction: | New York |
Legal type: | DOMESTIC BUSINESS CORPORATION |
Status: | Active |
Date of registration: | 18 Feb 2022 (3 years ago) |
Entity Number: | 6408366 |
ZIP code: | 12534 |
County: | Columbia |
Place of Formation: | New York |
Address: | 350 FAIRVIEW AVENUE, HUDSON, NY, United States, 12534 |
Principal Address: | 350 FAIRVIEW AVE, HUDSON, NY, United States, 12534 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
Name | Role | Address |
---|---|---|
RAUL ALEGRIA | Chief Executive Officer | 350 FAIRVIEW AVE, HUDSON, NY, United States, 12534 |
Name | Role | Address |
---|---|---|
THE CORP | DOS Process Agent | 350 FAIRVIEW AVENUE, HUDSON, NY, United States, 12534 |
Start date | End date | Type | Value |
---|---|---|---|
2022-02-18 | 2025-01-16 | Shares | Share type: NO PAR VALUE, Number of shares: 200, Par value: 0 |
Filing Number | Date Filed | Type | Effective Date |
---|---|---|---|
250116004507 | 2025-01-16 | BIENNIAL STATEMENT | 2025-01-16 |
220218001436 | 2022-02-18 | CERTIFICATE OF INCORPORATION | 2022-02-18 |
Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
---|---|---|---|---|---|---|
2025-03-04 | No data | 300 CENTER PLACE DRIVE, ROCHESTER | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
2024-10-15 | No data | 350 FAIRVIEW AVENUE, HUDSON | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 12A - Hot, cold running water not provided, pressure inadequate |
2024-08-21 | No data | 300 CENTER PLACE DRIVE, ROCHESTER | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
2024-08-08 | No data | 300 CENTER PLACE DRIVE, ROCHESTER | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
2024-03-11 | No data | 1571 ULSTER AVENUE, SUITE 3, LAKE KATRINE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
2024-03-01 | No data | 300 CENTER PLACE DRIVE, ROCHESTER | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
2024-02-21 | No data | 1571 ULSTER AVENUE, SUITE 3, LAKE KATRINE | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8B - In use food dispensing utensils improperly stored |
2024-02-05 | No data | 300 CENTER PLACE DRIVE, ROCHESTER | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
2023-11-14 | No data | 350 FAIRVIEW AVENUE, HUDSON | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 3C - Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. |
2023-09-26 | No data | 300 CENTER PLACE DRIVE, ROCHESTER | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
Date of last update: 04 Mar 2025
Sources: New York Secretary of State