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RISING SUN INC.

RISING SUN INC.

Company Details

Name:	RISING SUN INC.
Jurisdiction:	New York
Legal type:	DOMESTIC BUSINESS CORPORATION
Status:	Active
Date of registration:	04 Mar 2022 (3 years ago)
Entity Number:	6421874
ZIP code:	11426
County:	Queens
Place of Formation:	New York
Address:	8148 248TH STREET, BELLEROSE, NY, United States, 11426

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

DOS Process Agent

Name	Role	Address
RISING SUN INC	DOS Process Agent	8148 248TH STREET, BELLEROSE, NY, United States, 11426

History

Start date	End date	Type	Value
2022-03-04	2022-03-30	Shares	Share type: NO PAR VALUE, Number of shares: 200, Par value: 0

Filings

Filing Number	Date Filed	Type	Effective Date
220304001398	2022-03-04	CERTIFICATE OF INCORPORATION	2022-03-04

Inspections

Date	Inspection Object	Address	Grade	Type	Institution	Desctiption
2024-12-05	No data	167 SOUTH MAIN STREET, CANANDAIGUA	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	2C - Cooked or prepared foods are subject to cross-contamination from raw foods.
2024-02-27	No data	167 SOUTH MAIN STREET, CANANDAIGUA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2023-01-09	No data	167 SOUTH MAIN STREET, CANANDAIGUA	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
2022-03-25	No data	167 SOUTH MAIN STREET, CANANDAIGUA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
2021-02-04	No data	167 SOUTH MAIN STREET, CANANDAIGUA	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5C - Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
2020-07-07	No data	167 SOUTH MAIN STREET, CANANDAIGUA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2019-11-05	No data	167 SOUTH MAIN STREET, CANANDAIGUA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
2019-03-13	No data	167 SOUTH MAIN STREET, CANANDAIGUA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
2018-05-14	No data	167 SOUTH MAIN STREET, CANANDAIGUA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2017-02-21	No data	167 SOUTH MAIN STREET, CANANDAIGUA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2016-11-29	No data	167 SOUTH MAIN STREET, CANANDAIGUA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
2016-03-14	No data	167 SOUTH MAIN STREET, CANANDAIGUA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2015-12-09	No data	167 SOUTH MAIN STREET, CANANDAIGUA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2015-01-30	No data	167 SOUTH MAIN STREET, CANANDAIGUA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2014-02-12	No data	167 SOUTH MAIN STREET, CANANDAIGUA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2013-11-18	No data	167 SOUTH MAIN STREET, CANANDAIGUA	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	6B - Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F.
2013-04-01	No data	167 SOUTH MAIN STREET, CANANDAIGUA	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
2012-12-18	No data	167 SOUTH MAIN STREET, CANANDAIGUA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8D - Single service items reused, improperly stored, dispensed, not used when required
2012-01-25	No data	167 SOUTH MAIN STREET, CANANDAIGUA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11B - Wiping cloths dirty, not stored properly in sanitizing solutions
2011-02-02	No data	167 SOUTH MAIN STREET, CANANDAIGUA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2010-09-14	No data	167 SOUTH MAIN STREET, CANANDAIGUA	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data

Date of last update: 21 Mar 2025

Sources: New York Secretary of State

RISING SUN INC.

Company Details

DOS Process Agent

History

Filings

Inspections

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