2024-02-16
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No data
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230-3 WEST ROUTE 59, SPRING VALLEY
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Not Critical Violation
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Food Service Establishment Inspections
|
New York State Department of Health
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12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
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2023-05-11
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No data
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230-3 WEST ROUTE 59, SPRING VALLEY
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Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
16 - Miscellaneous, Economic Violation, Choking Poster, Training.
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2023-01-20
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No data
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230-3 WEST ROUTE 59, SPRING VALLEY
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Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
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2022-12-27
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No data
|
230-3 WEST ROUTE 59, SPRING VALLEY
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Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
|
2022-04-11
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No data
|
230-3 WEST ROUTE 59, SPRING VALLEY
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Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11A - Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
|
2022-03-15
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No data
|
230-3 WEST ROUTE 59, SPRING VALLEY
|
Not Critical Violation
|
Food Service Establishment Inspections
|
New York State Department of Health
|
11A - Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
|