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NEW WING SING KITCHEN 7 INC.

NEW WING SING KITCHEN 7 INC.

Company Details

Name:	NEW WING SING KITCHEN 7 INC.
Jurisdiction:	New York
Legal type:	DOMESTIC BUSINESS CORPORATION
Status:	Active
Date of registration:	06 Apr 2022 (3 years ago)
Entity Number:	6452109
ZIP code:	12524
County:	Dutchess
Place of Formation:	New York
Address:	1004 MAIN ST SUITE 7, FISHKILL, NY, United States, 12524

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

DOS Process Agent

Name	Role	Address
NEW WING SING KITCHEN 7 INC.	DOS Process Agent	1004 MAIN ST SUITE 7, FISHKILL, NY, United States, 12524

Filings

Filing Number	Date Filed	Type	Effective Date
220406003289	2022-04-06	CERTIFICATE OF INCORPORATION	2022-04-06

Inspections

Date	Inspection Object	Address	Grade	Type	Institution	Desctiption
2024-09-30	No data	1004 MAIN STREET SUITE 7, FISHKILL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14A - Insects, rodents present
2023-11-06	No data	1004 MAIN STREET SUITE 7, FISHKILL	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
2023-11-01	No data	1004 MAIN STREET SUITE 7, FISHKILL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2023-07-21	No data	1004 MAIN STREET SUITE 7, FISHKILL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8F - Improper thawing procedures used
2023-02-08	No data	1004 MAIN STREET SUITE 7, FISHKILL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14A - Insects, rodents present
2023-02-01	No data	1004 MAIN STREET SUITE 7, FISHKILL	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	2E - Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
2022-10-07	No data	1004 MAIN STREET SUITE 7, FISHKILL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14C - Pesticide application not supervised by a certified applicator
2022-04-20	No data	1004 MAIN STREET SUITE 7, FISHKILL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2021-09-27	No data	1004 MAIN STREET SUITE 7, FISHKILL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2021-02-08	No data	1004 MAIN STREET SUITE 7, FISHKILL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2020-10-22	No data	1004 MAIN STREET SUITE 7, FISHKILL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2020-10-02	No data	1004 MAIN STREET SUITE 7, FISHKILL	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	4D - Other Violations Deemed a Public Health Hazard by the Permit Issuing Official {14-1.10(a)}
2020-09-25	No data	1004 MAIN STREET SUITE 7, FISHKILL	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	4D - Other Violations Deemed a Public Health Hazard by the Permit Issuing Official {14-1.10(a)}
2020-09-18	No data	1004 MAIN STREET SUITE 7, FISHKILL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2019-12-23	No data	1004 MAIN STREET SUITE 7, FISHKILL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2019-10-10	No data	1004 MAIN STREET SUITE 7, FISHKILL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2019-09-20	No data	1004 MAIN STREET SUITE 7, FISHKILL	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5C - Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
2019-08-30	No data	1004 MAIN STREET SUITE 7, FISHKILL	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
2019-02-15	No data	1004 MAIN STREET SUITE 7, FISHKILL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11B - Wiping cloths dirty, not stored properly in sanitizing solutions
2018-10-22	No data	1004 MAIN STREET SUITE 7, FISHKILL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2018-10-11	No data	1004 MAIN STREET SUITE 7, FISHKILL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8D - Single service items reused, improperly stored, dispensed, not used when required
2018-06-12	No data	1004 MAIN STREET SUITE 7, FISHKILL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2018-03-20	No data	1004 MAIN STREET SUITE 7, FISHKILL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2018-03-06	No data	1004 MAIN STREET SUITE 7, FISHKILL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2017-12-27	No data	1004 MAIN STREET SUITE 7, FISHKILL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2017-12-18	No data	1004 MAIN STREET SUITE 7, FISHKILL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	13B - Garbage storage areas not properly constructed or maintained, creating a nuisance
2017-12-06	No data	1004 MAIN STREET SUITE 7, FISHKILL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	13B - Garbage storage areas not properly constructed or maintained, creating a nuisance
2017-10-20	No data	1004 MAIN STREET SUITE 7, FISHKILL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2017-10-04	No data	1004 MAIN STREET SUITE 7, FISHKILL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2017-07-19	No data	1004 MAIN STREET SUITE 7, FISHKILL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2017-06-15	No data	1004 MAIN STREET SUITE 7, FISHKILL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14B - Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
2017-03-01	No data	1004 MAIN STREET SUITE 7, FISHKILL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2017-02-15	No data	1004 MAIN STREET SUITE 7, FISHKILL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2016-11-25	No data	1004 MAIN STREET SUITE 7, FISHKILL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2016-10-21	No data	1004 MAIN STREET SUITE 7, FISHKILL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2016-07-15	No data	1004 MAIN STREET SUITE 7, FISHKILL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2016-06-15	No data	1004 MAIN STREET SUITE 7, FISHKILL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2016-04-05	No data	1004 MAIN STREET SUITE 7, FISHKILL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2016-02-25	No data	1004 MAIN STREET SUITE 7, FISHKILL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
2016-01-06	No data	1004 MAIN STREET SUITE 7, FISHKILL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2015-12-28	No data	1004 MAIN STREET SUITE 7, FISHKILL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2015-11-24	No data	1004 MAIN STREET SUITE 7, FISHKILL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2015-10-14	No data	1004 MAIN STREET SUITE 7, FISHKILL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2015-09-29	No data	1004 MAIN STREET SUITE 7, FISHKILL	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5C - Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
2015-06-16	No data	1004 MAIN STREET SUITE 7, FISHKILL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2015-06-08	No data	1004 MAIN STREET SUITE 7, FISHKILL	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5C - Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).

Date of last update: 24 Dec 2024

Sources: New York Secretary of State

NEW WING SING KITCHEN 7 INC.

Company Details

DOS Process Agent

Filings

Inspections

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