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SPRING GARDEN RESTAURANT INC.

SPRING GARDEN RESTAURANT INC.

Company Details

Name:	SPRING GARDEN RESTAURANT INC.
Jurisdiction:	New York
Legal type:	DOMESTIC BUSINESS CORPORATION
Status:	Active
Date of registration:	12 May 2022 (3 years ago)
Entity Number:	6483184
ZIP code:	10594
County:	Westchester
Place of Formation:	New York
Address:	800 COMMERCE ST, THORNWOOD, NY, United States, 10594

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

DOS Process Agent

Name	Role	Address
SPRING GARDEN RESTAURANT INC	DOS Process Agent	800 COMMERCE ST, THORNWOOD, NY, United States, 10594

Chief Executive Officer

Name	Role	Address
CHUN JIN ZHENG	Chief Executive Officer	800 COMMERCE ST, THORNWOOD, NY, United States, 10594

History

Start date	End date	Type	Value
2022-05-12	2024-05-16	Shares	Share type: NO PAR VALUE, Number of shares: 200, Par value: 0

Filings

Filing Number	Date Filed	Type	Effective Date
240516001475	2024-05-16	BIENNIAL STATEMENT	2024-05-16
220512001261	2022-05-12	CERTIFICATE OF INCORPORATION	2022-05-12

Inspections

Date	Inspection Object	Address	Grade	Type	Institution	Desctiption
2025-03-28	No data	800 COMMERCE STREET, THORNWOOD	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
2025-03-19	No data	800 COMMERCE STREET, THORNWOOD	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
2024-05-28	No data	800 COMMERCE STREET, THORNWOOD	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11A - Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
2023-11-22	No data	800 COMMERCE STREET, THORNWOOD	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2023-11-09	No data	800 COMMERCE STREET, THORNWOOD	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5C - Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
2022-06-13	No data	800 COMMERCE STREET, THORNWOOD	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2022-06-03	No data	800 COMMERCE STREET, THORNWOOD	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	4A - Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
2019-12-19	No data	350 FAIRVIEW AVENUE, HUDSON	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2018-12-04	No data	350 FAIRVIEW AVENUE, HUDSON	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2017-09-13	No data	350 FAIRVIEW AVENUE, HUDSON	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2017-03-17	No data	350 FAIRVIEW AVENUE, HUDSON	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14A - Insects, rodents present
2016-03-28	No data	350 FAIRVIEW AVENUE, HUDSON	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	4A - Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
2015-12-11	No data	350 FAIRVIEW AVENUE, HUDSON	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2014-10-08	No data	350 FAIRVIEW AVENUE, HUDSON	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2013-10-23	No data	350 FAIRVIEW AVENUE, HUDSON	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2012-10-24	No data	350 FAIRVIEW AVENUE, HUDSON	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2012-08-28	No data	350 FAIRVIEW AVENUE, HUDSON	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2011-09-12	No data	350 FAIRVIEW AVENUE, HUDSON	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2010-10-25	No data	350 FAIRVIEW AVENUE, HUDSON	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2009-09-23	No data	350 FAIRVIEW AVENUE, HUDSON	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2008-10-01	No data	350 FAIRVIEW AVENUE, HUDSON	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2007-10-15	No data	350 FAIRVIEW AVENUE, HUDSON	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2007-09-26	No data	350 FAIRVIEW AVENUE, HUDSON	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
2006-03-10	No data	350 FAIRVIEW AVENUE, HUDSON	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8C - Improper use and storage of clean, sanitized equipment and utensils
2005-11-04	No data	350 FAIRVIEW AVENUE, HUDSON	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2004-11-22	No data	350 FAIRVIEW AVENUE, HUDSON	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2004-01-30	No data	350 FAIRVIEW AVENUE, HUDSON	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2003-12-30	No data	350 FAIRVIEW AVENUE, HUDSON	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2002-11-22	No data	350 FAIRVIEW AVENUE, HUDSON	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2001-12-07	No data	350 FAIRVIEW AVENUE, HUDSON	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2000-10-05	No data	350 FAIRVIEW AVENUE, HUDSON	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
1999-11-05	No data	350 FAIRVIEW AVENUE, HUDSON	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
1999-10-06	No data	350 FAIRVIEW AVENUE, HUDSON	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data

Date of last update: 21 Mar 2025

Sources: New York Secretary of State

SPRING GARDEN RESTAURANT INC.

Company Details

DOS Process Agent

Chief Executive Officer

History

Filings

Inspections

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