| Name: | BOB'S MARKET & DINER, INC. |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Active |
| Date of registration: | 18 Oct 2022 (2 years ago) |
| Entity Number: | 6617924 |
| ZIP code: | 13642 |
| County: | St. Lawrence |
| Place of Formation: | New York |
| Address: | 2078 STATE HWY 812, GOUVERNEUR, NY, United States, 13642 |
| Principal Address: | 2078 STATE HIGHWAY 812, GOUVERNEUR, NY, United States, 13642 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| THE CORPORATION | DOS Process Agent | 2078 STATE HWY 812, GOUVERNEUR, NY, United States, 13642 |
| Name | Role | Address |
|---|---|---|
| CAROL A BESAW | Chief Executive Officer | 2078 STATE HIGHWAY 812, GOUVERNEUR, NY, United States, 13642 |
| Start date | End date | Type | Value |
|---|---|---|---|
| 2022-10-18 | 2024-10-04 | Shares | Share type: NO PAR VALUE, Number of shares: 200, Par value: 0 |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 241004003956 | 2024-10-04 | BIENNIAL STATEMENT | 2024-10-04 |
| 221018001932 | 2022-10-18 | CERTIFICATE OF INCORPORATION | 2022-10-18 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2024-06-11 | No data | 1454 County Route 22, Gouverneur | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11B - Wiping cloths dirty, not stored properly in sanitizing solutions |
| 2023-04-25 | No data | 1454 County Route 22, Gouverneur | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
| 2022-08-09 | No data | 1454 County Route 22, Gouverneur | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 3C - Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods. |
| 2021-07-01 | No data | 1454 County Route 22, Gouverneur | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
| 2020-08-24 | No data | 1454 County Route 22, Gouverneur | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 14A - Insects, rodents present |
| 2019-12-02 | No data | 1454 County Route 22, Gouverneur | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11B - Wiping cloths dirty, not stored properly in sanitizing solutions |
| 2018-04-11 | No data | 1454 County Route 22, Gouverneur | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans |
| 2017-02-16 | No data | 1454 County Route 22, Gouverneur | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 6A - Potentially hazardous foods are not kept at or above 140°F during hot holding. |
| 2016-01-26 | No data | 1454 County Route 22, Gouverneur | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11D - Non food contact surfaces of equipment not clean |
| 2015-06-25 | No data | 1454 County Route 22, Gouverneur | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
Date of last update: 10 Jan 2025
Sources: New York Secretary of State
