| Name: | FRESH FIRE INC. |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Active |
| Date of registration: | 19 Oct 2022 (2 years ago) |
| Entity Number: | 6619201 |
| ZIP code: | 12533 |
| County: | Dutchess |
| Place of Formation: | New York |
| Address: | 415 ROUTE 376 UNIT 12, HOPEWELL JCT, NY, United States, 12533 |
| Principal Address: | 415 route 376, Unit 12, Hopewell junction, NY, United States, 12533 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| HO Y LEE | Chief Executive Officer | 415 ROUTE 376, UNIT 12, HOPEWELL JUNCTION, NY, United States, 12533 |
| Name | Role | Address |
|---|---|---|
| THE CORPORATION | DOS Process Agent | 415 ROUTE 376 UNIT 12, HOPEWELL JCT, NY, United States, 12533 |
| Start date | End date | Type | Value |
|---|---|---|---|
| 2022-10-19 | 2024-12-30 | Shares | Share type: NO PAR VALUE, Number of shares: 200, Par value: 0 |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 241230018570 | 2024-12-30 | BIENNIAL STATEMENT | 2024-12-30 |
| 221019003399 | 2022-10-19 | CERTIFICATE OF INCORPORATION | 2022-10-19 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2025-01-22 | No data | 415 ROUTE 376, SUITE 12, HOPEWELL JUNCTION | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 6B - Enough hot holding equipment is not present, properly designed, maintained and operated to keep hot foods above 140°F. |
| 2025-01-14 | No data | 415 ROUTE 376, SUITE 12, HOPEWELL JUNCTION | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 6A - Potentially hazardous foods are not kept at or above 140°F during hot holding. |
| 2024-09-23 | No data | 415 ROUTE 376, SUITE 12, HOPEWELL JUNCTION | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11D - Non food contact surfaces of equipment not clean |
| 2024-03-22 | No data | 415 ROUTE 376, SUITE 12, HOPEWELL JUNCTION | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
| 2023-11-13 | No data | 415 ROUTE 376, SUITE 12, HOPEWELL JUNCTION | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 6A - Potentially hazardous foods are not kept at or above 140°F during hot holding. |
| 2023-10-20 | No data | 415 ROUTE 376, SUITE 12, HOPEWELL JUNCTION | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 6A - Potentially hazardous foods are not kept at or above 140°F during hot holding. |
| 2023-03-30 | No data | 415 ROUTE 376, SUITE 12, HOPEWELL JUNCTION | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
Date of last update: 21 Mar 2025
Sources: New York Secretary of State
