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GREEK VILLAGE, LLC

GREEK VILLAGE, LLC

Company Details

Name:	GREEK VILLAGE, LLC
Jurisdiction:	New York
Legal type:	DOMESTIC LIMITED LIABILITY COMPANY
Status:	Active
Date of registration:	22 Nov 2022 (2 years ago)
Entity Number:	6648992
ZIP code:	10606
County:	Albany
Place of Formation:	New York
Address:	287 CENTRAL AVE, WHITE PLAINS, NY, United States, 10606

DOS Process Agent

Name	Role	Address
C/O HARALAMBO TSAKARAKIS	DOS Process Agent	287 CENTRAL AVE, WHITE PLAINS, NY, United States, 10606

Licenses

Number	Type	Date	Last renew date	End date	Address	Description
0240-23-142501	Alcohol sale	2023-10-03	2023-10-03	2025-09-30	287 CENTRAL AVE, WHITE PLAINS, New York, 10606	Restaurant

Filings

Filing Number	Date Filed	Type	Effective Date
221122002471	2022-11-22	ARTICLES OF ORGANIZATION	2022-11-22

Inspections

Date	Inspection Object	Address	Grade	Type	Institution	Desctiption
2024-11-14	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2024-05-10	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2023-11-13	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2023-05-11	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2022-09-15	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	14B - Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
2022-02-17	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2022-01-13	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2021-11-19	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8B - In use food dispensing utensils improperly stored
2021-02-19	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2021-01-05	No data	1856 ROUTE 6, CARMEL	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5C - Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
2020-09-23	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8C - Improper use and storage of clean, sanitized equipment and utensils
2020-06-24	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2019-10-21	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2019-08-28	No data	1856 ROUTE 6, CARMEL	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding.
2019-03-11	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2018-09-11	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2018-02-12	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2017-09-15	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8C - Improper use and storage of clean, sanitized equipment and utensils
2017-02-14	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2016-09-20	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8F - Improper thawing procedures used
2016-02-23	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2016-02-02	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11D - Non food contact surfaces of equipment not clean
2015-10-27	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11B - Wiping cloths dirty, not stored properly in sanitizing solutions
2015-01-28	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2015-01-20	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2014-04-16	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2013-07-31	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
2013-02-27	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2012-09-25	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2012-02-15	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8C - Improper use and storage of clean, sanitized equipment and utensils
2011-09-28	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	11B - Wiping cloths dirty, not stored properly in sanitizing solutions
2011-04-05	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	16 - Miscellaneous, Economic Violation, Choking Poster, Training.
2011-04-04	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	16 - Miscellaneous, Economic Violation, Choking Poster, Training.
2011-03-18	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	8F - Improper thawing procedures used
2010-08-31	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15B - Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
2010-01-19	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2009-08-31	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2009-02-04	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
2008-10-07	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2008-02-15	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2007-12-05	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2007-01-26	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2006-09-05	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2006-02-15	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2005-10-24	No data	1856 ROUTE 6, CARMEL	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	1G - Cracked/dirty fresh eggs, liquid or frozen eggs and powdered eggs not pasteurized.
2005-02-10	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2004-10-20	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2004-01-14	No data	1856 ROUTE 6, CARMEL	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2003-10-20	No data	1856 ROUTE 6, CARMEL	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2003-01-13	No data	1856 ROUTE 6, CARMEL	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2002-12-03	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2002-02-25	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2001-10-02	No data	1856 ROUTE 6, CARMEL	Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2001-03-12	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data
2000-10-12	No data	1856 ROUTE 6, CARMEL	Not Critical Violation	Food Service Establishment Inspections	New York State Department of Health	No data

Date of last update: 10 Jan 2025

Sources: New York Secretary of State

GREEK VILLAGE, LLC

Company Details

DOS Process Agent

Licenses

Filings

Inspections

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