| Name: | EL MANGO RICO INC. |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Active |
| Date of registration: | 07 Dec 2022 (2 years ago) |
| Entity Number: | 6662301 |
| ZIP code: | 11220 |
| County: | Kings |
| Place of Formation: | New York |
| Address: | 4906 5TH AVE, BROOKLYN, NY, United States, 11220 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| THE CORPORATION | DOS Process Agent | 4906 5TH AVE, BROOKLYN, NY, United States, 11220 |
| Number | Type | Address |
|---|---|---|
| 746579 | Retail grocery store | 4906 5TH AVE, BROOKLYN, NY, 11220 |
| Start date | End date | Type | Value |
|---|---|---|---|
| 2022-12-07 | 2024-04-02 | Shares | Share type: NO PAR VALUE, Number of shares: 200, Par value: 0 |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 221207000323 | 2022-12-07 | CERTIFICATE OF INCORPORATION | 2022-12-07 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2023-07-19 | No data | 4906 5TH AVE, Brooklyn, BROOKLYN, NY, 11220 | Pass | Inspectorate of the Department of Consumer and Workers' Rights Protection | Department of Consumer and Worker Protection | No data |
| 2023-06-16 | No data | 4906 5TH AVE, Brooklyn, BROOKLYN, NY, 11220 | Violation Issued | Inspectorate of the Department of Consumer and Workers' Rights Protection | Department of Consumer and Worker Protection | No data |
| 2023-04-28 | EL MANGO RICO | 4906 5TH AVE, BROOKLYN, Kings, NY, 11220 | C | Food Inspection | Department of Agriculture and Markets | 03D - The handwash sink in the basement produce preparation area is not functional and is blocked by a large table. Corrective actions were discussed with the employee during the inspection. |
| 2023-03-23 | EL MANGO RICO | 4906 5TH AVE, BROOKLYN, Kings, NY, 11220 | C | Food Inspection | Department of Agriculture and Markets | 04A - Meat bandsaw in the meat preparation area has accumulation of dark and dried meat residues on food contact surfaces. Equipment properly cleaned and sanitized during inspection. |
| Fee Sequence Id | Fee type | Status | Date | Amount | Description |
|---|---|---|---|---|---|
| 3672270 | LICENSE | INVOICED | 2023-07-21 | 160 | Stoop Line Stand, Fruit, Veg, Soft Drinks, Flowers |
| 3671902 | SCALE-01 | INVOICED | 2023-07-20 | 60 | SCALE TO 33 LBS |
| 3658654 | PL VIO | INVOICED | 2023-06-21 | 500 | PL - Padlock Violation |
Date of last update: 10 Jan 2025
Sources: New York Secretary of State
