| Name: | ALLISON'S RESTAURANT, INC. |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Active |
| Date of registration: | 27 Jan 2023 (2 years ago) |
| Entity Number: | 6710156 |
| ZIP code: | 12498 |
| County: | Ulster |
| Place of Formation: | New York |
| Address: | 51 TINKER STREET, WOODSTOCK, NY, United States, 12498 |
| Principal Address: | 51 Tinker Street, Woodstock, NY, United States, 12498 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| THE CORPORATION | DOS Process Agent | 51 TINKER STREET, WOODSTOCK, NY, United States, 12498 |
| Name | Role | Address |
|---|---|---|
| MIGUEL ALARCON | Chief Executive Officer | PO BOX 265, NAPANOCH, NY, United States, 12458 |
| Number | Type | Date | Last renew date | End date | Address | Description |
|---|---|---|---|---|---|---|
| 0524-24-25652 | Alcohol sale | 2024-08-22 | 2024-08-22 | 2024-11-20 | 51 Tinker St, Woodstock, NY, 12498 | Temporary retail |
| Start date | End date | Type | Value |
|---|---|---|---|
| 2023-02-27 | 2025-03-05 | Shares | Share type: NO PAR VALUE, Number of shares: 200, Par value: 0 |
| 2023-02-27 | 2025-03-05 | Address | 51 TINKER STREET, WOODSTOCK, NY, 12498, USA (Type of address: Service of Process) |
| 2023-01-27 | 2023-02-27 | Shares | Share type: NO PAR VALUE, Number of shares: 200, Par value: 0 |
| 2023-01-27 | 2023-02-27 | Address | 81 TINKER STREET, WOODSTOCK, NY, 12498, USA (Type of address: Service of Process) |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 250305004454 | 2025-03-05 | BIENNIAL STATEMENT | 2025-03-05 |
| 230227001488 | 2023-02-27 | CERTIFICATE OF AMENDMENT | 2023-02-27 |
| 230127000388 | 2023-01-27 | CERTIFICATE OF INCORPORATION | 2023-01-27 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2025-03-04 | No data | 51 TINKER STREET, WOODSTOCK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
| 2025-01-28 | No data | 51 TINKER STREET, WOODSTOCK | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 1H - Food from unapproved source, spoiled, adulterated on premises. |
| 2025-01-07 | No data | 51 TINKER STREET, WOODSTOCK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 9B - Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas |
| 2024-06-17 | No data | 51 TINKER STREET, WOODSTOCK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
| 2024-02-28 | No data | 51 TINKER STREET, WOODSTOCK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8C - Improper use and storage of clean, sanitized equipment and utensils |
| 2023-07-19 | No data | 51 TINKER STREET, WOODSTOCK | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
| 2023-06-28 | No data | 51 TINKER STREET, WOODSTOCK | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 7F - Precooked, refrigerated potentially hazardous food is not reheated to 165°F or above within two hours. |
Date of last update: 20 Mar 2025
Sources: New York Secretary of State
