| Name: | CORONAS III MEXICAN RESTAURANT LLC |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC LIMITED LIABILITY COMPANY |
| Status: | Active |
| Date of registration: | 22 Jun 2023 (2 years ago) |
| Entity Number: | 6882613 |
| ZIP code: | 14624 |
| County: | Monroe |
| Place of Formation: | New York |
| Address: | 3240 Chili Ave Unit B11, Rochester, NY, United States, 14624 |
| Name | Role | Address |
|---|---|---|
| Jose G Leon Ramirez | DOS Process Agent | 3240 Chili Ave Unit B11, Rochester, NY, United States, 14624 |
| Number | Type | Date | Last renew date | End date | Address | Description |
|---|---|---|---|---|---|---|
| 0524-25-04851 | Alcohol sale | 2025-03-12 | 2025-03-12 | 2025-06-10 | 3240 Chili Ave, Rochester, NY, 14624 | Temporary retail |
| 0524-24-17278 | Alcohol sale | 2024-06-11 | 2024-06-11 | 2024-09-08 | 3240 Chili Ave, Rochester, NY, 14624 | Temporary retail |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 230622000570 | 2023-06-22 | ARTICLES OF ORGANIZATION | 2023-06-22 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2024-12-13 | No data | 3240 CHILI AVENUE, ROCHESTER | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 14A - Insects, rodents present |
| 2024-11-19 | No data | 3240 CHILI AVENUE, ROCHESTER | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
| 2024-03-27 | No data | 3240 CHILI AVENUE, ROCHESTER | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
| 2024-03-07 | No data | 3240 CHILI AVENUE, ROCHESTER | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
Date of last update: 20 Mar 2025
Sources: New York Secretary of State
