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TIMBER LAKE CAMP, INC.

Company Details

Name: TIMBER LAKE CAMP, INC.
Jurisdiction: New York
Legal type: DOMESTIC BUSINESS CORPORATION
Status: Inactive
Date of registration: 23 Sep 1981 (43 years ago)
Date of dissolution: 23 Sep 1981
Entity Number: 724056
County: Nassau
Place of Formation: New York

Filings

Filing Number Date Filed Type Effective Date
A799921-3 1981-09-23 CERTIFICATE OF DISSOLUTION 1981-09-23

Inspections

Date Inspection Object Address Grade Type Institution Desctiption
2024-07-23 No data 354 TIMBER LAKE ROAD, SHANDAKEN Critical Violation Food Service Establishment Inspections New York State Department of Health 2C - Cooked or prepared foods are subject to cross-contamination from raw foods.
2023-07-25 No data 354 TIMBER LAKE ROAD, SHANDAKEN Critical Violation Food Service Establishment Inspections New York State Department of Health 4A - Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
2022-07-21 No data 354 TIMBER LAKE ROAD, SHANDAKEN Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
2021-07-27 No data 354 TIMBER LAKE ROAD, SHANDAKEN Not Critical Violation Food Service Establishment Inspections New York State Department of Health 11C - Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
2021-06-11 No data 354 TIMBER LAKE ROAD, SHANDAKEN Not Critical Violation Food Service Establishment Inspections New York State Department of Health 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2020-08-12 No data 354 TIMBER LAKE ROAD, SHANDAKEN Critical Violation Food Service Establishment Inspections New York State Department of Health 1H - Food from unapproved source, spoiled, adulterated on premises.
2019-07-29 No data 354 TIMBER LAKE ROAD, SHANDAKEN Not Critical Violation Food Service Establishment Inspections New York State Department of Health 11A - Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
2018-07-26 No data 354 TIMBER LAKE ROAD, SHANDAKEN Critical Violation Food Service Establishment Inspections New York State Department of Health 5B - Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced from 120oF to 70oF or less within two hours and 70oF to 45oF within four hours.
2017-07-14 No data 354 TIMBER LAKE ROAD, SHANDAKEN Not Critical Violation Food Service Establishment Inspections New York State Department of Health No data
2016-07-14 No data 354 TIMBER LAKE ROAD, SHANDAKEN Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)

Date of last update: 17 Mar 2025

Sources: New York Secretary of State