| Name: | MITCH'S RESTAURANT INC. |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC BUSINESS CORPORATION |
| Status: | Active |
| Date of registration: | 03 Sep 2024 (4 months ago) |
| Entity Number: | 7410703 |
| ZIP code: | 14604 |
| County: | Monroe |
| Place of Formation: | New York |
| Address: | 529 E MAIN ST., ROCHESTER, NY, United States, 14604 |
Shares Details
Shares issued 200
Share Par Value 0
Type NO PAR VALUE
| Name | Role | Address |
|---|---|---|
| THE CORPORATION | DOS Process Agent | 529 E MAIN ST., ROCHESTER, NY, United States, 14604 |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 240903004976 | 2024-09-03 | CERTIFICATE OF INCORPORATION | 2024-09-03 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2024-04-05 | No data | 529 EAST MAIN STREET, ROCHESTER | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
| 2024-03-18 | No data | 529 EAST MAIN STREET, ROCHESTER | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 12C - Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained |
| 2023-07-25 | No data | 529 EAST MAIN STREET, ROCHESTER | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing |
| 2023-02-09 | No data | 529 EAST MAIN STREET, ROCHESTER | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8B - In use food dispensing utensils improperly stored |
| 2022-07-15 | No data | 529 EAST MAIN STREET, ROCHESTER | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 10A - Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces) |
| 2022-06-29 | No data | 529 EAST MAIN STREET, ROCHESTER | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11B - Wiping cloths dirty, not stored properly in sanitizing solutions |
| 2021-08-23 | No data | 529 EAST MAIN STREET, ROCHESTER | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces |
| 2020-11-12 | No data | 529 EAST MAIN STREET, ROCHESTER | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 11B - Wiping cloths dirty, not stored properly in sanitizing solutions |
| 2020-10-16 | No data | 529 EAST MAIN STREET, ROCHESTER | Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 5A - Potentially hazardous foods are not kept at or below 45°F during cold holding, except smoked fish not kept at or below 38°F during cold holding. |
| 2019-11-26 | No data | 529 EAST MAIN STREET, ROCHESTER | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
Date of last update: 22 Dec 2024
Sources: New York Secretary of State
