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STILL WATER PIZZA & GRILL LLC

Company Details

Name: STILL WATER PIZZA & GRILL LLC
Jurisdiction: New York
Legal type: DOMESTIC LIMITED LIABILITY COMPANY
Status: Active
Date of registration: 04 Oct 2024 (6 months ago)
Entity Number: 7435287
ZIP code: 14895
County: Allegany
Place of Formation: New York
Address: 45 North Main St., Wellsville, NY, United States, 14895

DOS Process Agent

Name Role Address
Still Water Pizza & Grill LLC DOS Process Agent 45 North Main St., Wellsville, NY, United States, 14895

Licenses

Number Type Date Last renew date End date Address Description
0524-24-39841 Alcohol sale 2024-12-24 2024-12-24 2025-06-22 45 N Main St, Wellsville, NY, 14895 Temporary retail

History

Start date End date Type Value
2024-10-04 2024-11-27 Address 45 North Main St., Wellsville, NY, 14895, USA (Type of address: Service of Process)

Filings

Filing Number Date Filed Type Effective Date
241127002411 2024-11-26 CERTIFICATE OF PUBLICATION 2024-11-26
241004003113 2024-10-04 ARTICLES OF ORGANIZATION 2024-10-04

Inspections

Date Inspection Object Address Grade Type Institution Desctiption
2025-03-26 No data 45 NORTH Main STREET, Wellsville Not Critical Violation Food Service Establishment Inspections New York State Department of Health No data
2020-02-20 No data 45 NORTH Main STREET, Wellsville Not Critical Violation Food Service Establishment Inspections New York State Department of Health 11B - Wiping cloths dirty, not stored properly in sanitizing solutions
2019-12-09 No data 45 NORTH Main STREET, Wellsville Not Critical Violation Food Service Establishment Inspections New York State Department of Health 11D - Non food contact surfaces of equipment not clean
2018-11-21 No data 45 NORTH Main STREET, Wellsville Not Critical Violation Food Service Establishment Inspections New York State Department of Health No data
2018-09-17 No data 45 NORTH Main STREET, Wellsville Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures

Date of last update: 19 Mar 2025

Sources: New York Secretary of State