| Name: | SEASONING THAI BISTRO LLC |
| Jurisdiction: | New York |
| Legal type: | DOMESTIC LIMITED LIABILITY COMPANY |
| Status: | Active |
| Date of registration: | 10 Feb 2025 (a month ago) |
| Entity Number: | 7530129 |
| ZIP code: | 14618 |
| County: | Monroe |
| Place of Formation: | New York |
| Address: | 2602 ELMWOOD AVE, ROCHESTER, NY, United States, 14618 |
| Name | Role | Address |
|---|---|---|
| WORAPHONG NETSAI | Agent | 2602 ELMWOOD AVE, ROCHESTER, NY, 14618 |
| Name | Role | Address |
|---|---|---|
| WORAPHONG NETSAI | DOS Process Agent | 2602 ELMWOOD AVE, ROCHESTER, NY, United States, 14618 |
| Filing Number | Date Filed | Type | Effective Date |
|---|---|---|---|
| 250210001306 | 2025-02-10 | ARTICLES OF ORGANIZATION | 2025-02-10 |
| Date | Inspection Object | Address | Grade | Type | Institution | Desctiption |
|---|---|---|---|---|---|---|
| 2025-02-18 | No data | 237 HIGH STREET EX., SUITE 3, VICTOR | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8A - Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked) |
| 2025-01-17 | No data | 657 RIDGE ROAD, WEBSTER | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 10B - Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish) |
| 2025-01-02 | No data | 657 RIDGE ROAD, WEBSTER | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | 8D - Single service items reused, improperly stored, dispensed, not used when required |
| 2024-11-27 | No data | 237 HIGH STREET EX., SUITE 3, VICTOR | Not Critical Violation | Food Service Establishment Inspections | New York State Department of Health | No data |
Date of last update: 02 Mar 2025
Sources: New York Secretary of State
