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CREEKSIDE CAFE, INC.

Company Details

Name: CREEKSIDE CAFE, INC.
Jurisdiction: New York
Legal type: DOMESTIC BUSINESS CORPORATION
Status: Active
Date of registration: 13 May 1985 (40 years ago)
Entity Number: 996854
ZIP code: 12414
County: Greene
Place of Formation: New York
Address: 7 NEWBERRY STREET, CATSKILL, NY, United States, 12414

Shares Details

Shares issued 200

Share Par Value 0

Type NO PAR VALUE

DOS Process Agent

Name Role Address
CREEKSIDE CAFE, INC. DOS Process Agent 7 NEWBERRY STREET, CATSKILL, NY, United States, 12414

Filings

Filing Number Date Filed Type Effective Date
B225880-3 1985-05-13 CERTIFICATE OF INCORPORATION 1985-05-13

Inspections

Date Inspection Object Address Grade Type Institution Desctiption
2025-03-25 No data 3888 ONEIDA STREET, New Hartford Not Critical Violation Food Service Establishment Inspections New York State Department of Health 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2025-02-20 No data 4 WEST MAIN STREET, TRUMANSBURG Not Critical Violation Food Service Establishment Inspections New York State Department of Health 12E - Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
2024-09-26 No data 4 WEST MAIN STREET, TRUMANSBURG Not Critical Violation Food Service Establishment Inspections New York State Department of Health No data
2024-06-20 No data 3888 ONEIDA STREET, New Hartford Not Critical Violation Food Service Establishment Inspections New York State Department of Health 15A - Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
2024-05-10 No data 4 WEST MAIN STREET, TRUMANSBURG Critical Violation Food Service Establishment Inspections New York State Department of Health 2C - Cooked or prepared foods are subject to cross-contamination from raw foods.
2023-11-03 No data 4 WEST MAIN STREET, TRUMANSBURG Not Critical Violation Food Service Establishment Inspections New York State Department of Health No data
2023-04-18 No data 3888 ONEIDA STREET, New Hartford Critical Violation Food Service Establishment Inspections New York State Department of Health 4A - Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
2022-10-18 No data 3888 ONEIDA STREET, New Hartford Not Critical Violation Food Service Establishment Inspections New York State Department of Health 8E - Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
2022-09-01 No data 4 WEST MAIN STREET, TRUMANSBURG Not Critical Violation Food Service Establishment Inspections New York State Department of Health No data
2022-06-10 No data 4 WEST MAIN STREET, TRUMANSBURG Critical Violation Food Service Establishment Inspections New York State Department of Health 3C - Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.

Paycheck Protection Program

Loan Number Loan Funded Date SBA Origination Office Code Loan Delivery Method Borrower Street Address
9740358607 2021-03-26 0206 PPP 5510 Voorheis Rd, Trumansburg, NY, 14886-9458
Loan Status Date 2021-07-08
Loan Status Paid in Full
Loan Maturity in Months 60
SBA Guaranty Percentage 100
Loan Approval Amount (at origination) 12500
Loan Approval Amount (current) 12500
Undisbursed Amount 0
Franchise Name -
Lender Location ID 47331
Servicing Lender Name Tompkins Community Bank
Servicing Lender Address 118 East Seneca St, ITHACA, NY, 14850
Rural or Urban Indicator R
Hubzone N
LMI N
Business Age Description Existing or more than 2 years old
Project Address Trumansburg, SCHUYLER, NY, 14886-9458
Project Congressional District NY-23
Number of Employees 1
NAICS code 722513
Borrower Race Unanswered
Borrower Ethnicity Unknown/NotStated
Business Type Partnership
Originating Lender ID 47331
Originating Lender Name Tompkins Community Bank
Originating Lender Address ITHACA, NY
Gender Unanswered
Veteran Unanswered
Forgiveness Amount 12523.97
Forgiveness Paid Date 2021-06-14

Date of last update: 17 Mar 2025

Sources: New York Secretary of State